CAS No: 69430-36-0
Branched-Chain Amino acid are essential nutrients that the body obtains from proteins found in food, especially meat, dairy products, and legumes. They include leucine, isoleucine, and valine. “Branched-chain” refers to the chemical structure of these amino acids. BCCA means the following three amino acids: leucine, isoleucine and valine.
1) BCCA: 2:1:1 Branch Chain Amino Acids (BCAA)
2) BCCA: 4:1:1 Branch Chain Amino Acids (BCAA)
3) BCCA: 8:1:1 Branch Chain Amino Acids (BCAA)
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