Fructo oligosaccharides is prebiotic
Prebiotics is the food of beneficial bacteria, which can help the beneficial bacteria to multiply. These bacteria play a very important role in the intestines of humans or animals. When the number of beneficial bacteria is too small, it will cause the food to decompose too slowly, causing stomach ups and digestion.
Fructo oligosaccharides is a kind of prebiotics.FOS produced through sucrose fermentation process industrially provide large-scale raw materials for food and health products. Fructo oligosaccharide is a kind of water-soluble food fiber. It is not digested and absorbed by the human body. It can pass through the digestive system of the human body to reach the colon, so it will not cause changes in blood sugar. It can be used as a sweetener to replace sucrose, glucose syrup, etc.
Fructo oligosaccharides supplement:
Functional dietary fiber, low calorie functional sweetener,enhance the color of baked products,probiotics in fermented dairy products.FOS can be used in about all food and drink applications except in highly acidic ambient products with a long shelf life, like soft drinks.
Specifications:
1) Fructo oligosaccharide content: 75%(dry base)
2) Fructo oligosaccharide content: 80%(dry base)
3) Fructo oligosaccharide content: 90%(dry base)
4) Fructo oligosaccharide content: 95%(dry base)
Products may use fructo oligosaccharide
- Acidophilis milk: 2 percent
- Bars: 4.6-13.6 percent
- Baby foods: 0.1-3.6 percent
- Beverages: 1.2 percent
- Biscuits: 3.6 percent
- Cakes: 1.6-3.6 percent
- Confectionery: 5.0 percent
- Cookies: 2.5-3.3 percent
- Crackers: 1.7-3.3 percent
- Flavored and unflavored milks: 0.4 percent
- Hard candy: 6.7 percent
- Ice cream: 1.5 percent
- Jams and jellies: 0.9 percent
- Muffins: 3.6 percent
- Ready-to-eat cereals: 3.3-15.4 percent
- Sorbet and sherbet: 1.4 percent
- Soup: 0.4 percent
- Yogurt: 1.3 percent
Labeling:
Each packing unit must carry a label indicating the name of the product, the net weight, the name of the manufacture, the date of production, the batch code, expiry date or shelf life and storage condition.
Storage Conditions:
Keep in a cool, well-ventilated place, stored away from extreme heat and away from moisture, hygroscopic.
Samples Policy
Due to the rising cost for international delivery, no free samples, for quality check, the buyer party bear the delivery charges firstly, all the samples charges will refund when the order is secured.